no banana to Lemmy [email protected] • 2 months agoDelectablelemmy.worldimagemessage-square62arrow-up1450arrow-down120
arrow-up1430arrow-down1imageDelectablelemmy.worldno banana to Lemmy [email protected] • 2 months agomessage-square62
minus-square@[email protected]linkfedilinkEnglish10•2 months agoIn Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.
minus-square@[email protected]linkfedilink18•2 months agoIf the meat is pork, that could potentially be banging
minus-square@[email protected]linkfedilinkEnglish6•2 months agoDon’t talk to me or my son ever again.
minus-square@[email protected]linkfedilink11•2 months agoThere are apple links in the US and they are delicious.
minus-squareno bananaOPlinkfedilink7•2 months agoIn Sweden we eat spaghetti with minced meat sauce and ketchup.
minus-squareSkualinkfedilink15•2 months agoThis sounds like the spaghetti bolognese you offer an Italian house guest when you want them to leave
minus-squarejelloeater - Ops Mgrlinkfedilink3•2 months agoThat’s how you get slapped in the face by someone’s nona.
minus-squareno bananaOPlinkfedilink2•edit-22 months agoYeah kind of, but not the same taste profile really. At least not when I make it, but it’s a pretty diverse dish.
In Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.
If the meat is pork, that could potentially be banging
Don’t talk to me or my son ever again.
There are apple links in the US and they are delicious.
In Sweden we eat spaghetti with minced meat sauce and ketchup.
This sounds like the spaghetti bolognese you offer an Italian house guest when you want them to leave
That’s how you get slapped in the face by someone’s nona.
Yeah kind of, but not the same taste profile really. At least not when I make it, but it’s a pretty diverse dish.