Topas to [email protected]English • 1 year agoBut I love deathlemmy.worldimagemessage-square577arrow-up1764arrow-down1235
arrow-up1529arrow-down1imageBut I love deathlemmy.worldTopas to [email protected]English • 1 year agomessage-square577
minus-squareNepenthelinkfedilink3•1 year agoSee, that’s what I’m talking about. I’m saving that :D I’ve never heard of sambal in my life, much less gochujang, but I guess we’re going on an adventure.
minus-square@[email protected]linkfedilink3•1 year agoSambal is fantastic. Gochujang is too, and pretty much required for any kind of korean cooking.
See, that’s what I’m talking about. I’m saving that :D
I’ve never heard of sambal in my life, much less gochujang, but I guess we’re going on an adventure.
Sambal is fantastic. Gochujang is too, and pretty much required for any kind of korean cooking.