@[email protected]M to Science [email protected]English • 1 year agough i wishmander.xyzimagemessage-square333arrow-up11.35K
arrow-up11.33Kimageugh i wishmander.xyz@[email protected]M to Science [email protected]English • 1 year agomessage-square333
minus-square@[email protected]linkfedilinkEnglish-15•1 year agoIt’s like saying ‘yes we have foie gras but we also have store brand meat product.’
minus-square@[email protected]linkfedilinkEnglish2•1 year agoIf they’re not from the USA they’re just sparkling pathogens.
minus-square@[email protected]linkfedilinkEnglish-3•1 year agoOh no, germs. You should go ahead and inject yourself with UV bleach.
minus-square@[email protected]linkfedilinkEnglish2•1 year agoYou should go ahead and inject yourself with e. coli.
minus-square@[email protected]linkfedilinkEnglish-1•1 year agoI would but the food control and regulations in my country make it unlikely to happen.
It’s like saying ‘yes we have foie gras but we also have store brand meat product.’
Mmm gourmet bacteria and viruses.
If they’re not from the USA they’re just sparkling pathogens.
Oh no, germs. You should go ahead and inject yourself with UV bleach.
You should go ahead and inject yourself with e. coli.
I would but the food control and regulations in my country make it unlikely to happen.