• @[email protected]
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      66 months ago

      If anyone I was eating dinner with was disappointed to get that I’d definitely eat if for them!

    • SSTFOP
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      126 months ago

      I normally think of a churro as a kind of eat-as-you-walk snack, as opposed to something served alongside ice cream and covered in chocolate and whipped cream.

        • SSTFOP
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          116 months ago

          I’ve seen fairs do chopped up churro over ice cream in paper cup, but a churro cone is the kind of innovation the world needs.

    • @[email protected]
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      6 months ago

      I’d think you could eat one as a breakfast pastry.

      I mean, I don’t think that the primary role of the doughnut is dessert. Sweet, sure, but not dessert.

    • @[email protected]
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      6 months ago

      In Spain churros are had for breakfast or as a snack and are dipped in a not very sweet hot choco

      Still not savory tho!

    • @[email protected]
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      36 months ago

      I’ve made them savory before, pretty good with some Parmesan and dipped in tomato sauce, or stuffed with cheese and mushroom pâté.

      Other sweet things that are good savory are waffles, leftover grilled corn topped with crema, chillies, and lime juice. And French toast, I’m partial to just throwing some Garam Masala in the batter, then topping with chutney, or tamarind sauce.

  • @[email protected]
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    226 months ago

    There needs to be a sub between c/foodporn and c/shittyfoodporn. Maybe c/amateurfoodporn?