Flying SquidM to Lemmy [email protected] • 9 days agoDon’t you DARE come home with the artificial variety!lemmy.worldimagemessage-square39arrow-up1231arrow-down15
arrow-up1226arrow-down1imageDon’t you DARE come home with the artificial variety!lemmy.worldFlying SquidM to Lemmy [email protected] • 9 days agomessage-square39
minus-squareHEXN3Tlinkfedilink14•9 days agoI use it in a family recipe–clam sauce. Widely hailed as some of the best food any of my friends have ever had. It genuinely is outstanding, so don’t sleep on this stuff.
minus-square@[email protected]linkfedilink3•8 days agoIt also goes well in a Bloody Mary according to my Canadian ex
minus-square@[email protected]linkfedilink1•7 days agoWe call them ceasers We typically buy the clam juice premixed with tomato juice, Clamato juice.
I use it in a family recipe–clam sauce. Widely hailed as some of the best food any of my friends have ever had. It genuinely is outstanding, so don’t sleep on this stuff.
I just hope you use the natural variety.
It also goes well in a Bloody Mary according to my Canadian ex
We call them ceasers
We typically buy the clam juice premixed with tomato juice, Clamato juice.