Looking for some inspiration, my wife’s out of town this week babysitting he grandmother with dementia, so she’s been eating a lot of very bland, old-white-lady-palate-approved meals (her grandmother once described some jarred vodka sauce as being “too spicy”)

We’re both pretty adventurous eaters and spice-lovers, and I know it’s driving her mad by now, so I figured I’d welcome her home in a couple days with a dinner full of all the biggest flavor bombs I can find

Help me light her taste buds on fire, decimated my spice cabinet, and make my toilet tremble in fear of what is to come.

  • @Panties@lemmy.ca
    link
    fedilink
    33 months ago

    Korean pork BBQ This is a pretty spicy dish that’s not too hard to make. I usually end up substituting a couple ingredients but it always come out nicely.

    Tuscan Chicken Not exactly spicy, but it’s such a flavourful dish that I just have to recommend it. A huge amount of sun-dried tomatoes gives this dish a distinctive taste. I usually add whatever vegetables I feel like and it always come out great.