• @[email protected]
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    368 months ago

    I’ve been waiting for that for so long. Just hope governments and people give it a fair chance instead of jumping rashly negative conclusions just because it is lab grown. So is beer, and cheese, and most other things we consume.

    • @[email protected]
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      118 months ago

      I mean, with modern sausages, it’s mostly trash or overpriced. They taste like they have 5% meat, 95% sawdust.

    • @[email protected]
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      8 months ago

      Italy’s politicians in a fantastically backward and utterly brain farted move has made “synthetic meat” outlaw, for study, production, sale and consume, like already some months ago, just to please the local (read: national) farmers lobby. Or at least they adverised as they did… forgive me I kinda lost hope and interst as well.

      Gotta love the totally-not-neofascist Meloni government :(