Lexi Sneptaur to Lemmy [email protected]English • 9 months agoMilkpawb.socialimagemessage-square188arrow-up11.44Karrow-down140
arrow-up11.4Karrow-down1imageMilkpawb.socialLexi Sneptaur to Lemmy [email protected]English • 9 months agomessage-square188
minus-square@[email protected]linkfedilinkEnglish14•9 months agoI tried soy milk before I tried oat milk because soy was the only cruelty free milk I knew about. But I eventually tried all the varieties and determined that oat milk tastes the best.
minus-square@[email protected]linkfedilink9•9 months agoOat milk tastes like oats. Which is good if you want to taste oats, and bad if you want to taste anything else.
minus-square@[email protected]linkfedilink4•9 months agoIt’s pretty good. Creamy, not too grainy or anything, tastes pretty good with the vanilla and doesn’t use nearly the amount of water crop wise. But also I can cook with it. But I do look forward to if that yeast milk ever makes it to market.
minus-square@[email protected]linkfedilink1•9 months agoSoy milk is great, but it’s not a good milk substitute. It should taste beany, and that’s not really what I want with my cereal. A Chinese cruller, on the other hand…
minus-square@[email protected]linkfedilink1•9 months agoI’ve only had soy milk so I guess I am just blind to the world of plant milks
minus-squareKaryoplasmacakelinkfedilink1•9 months agoAnother one I like is coconut + rice. It’s more like a milky drink than milk, but it’s tasty.
I tried soy milk before I tried oat milk because soy was the only cruelty free milk I knew about. But I eventually tried all the varieties and determined that oat milk tastes the best.
Oat milk tastes like oats. Which is good if you want to taste oats, and bad if you want to taste anything else.
It’s pretty good. Creamy, not too grainy or anything, tastes pretty good with the vanilla and doesn’t use nearly the amount of water crop wise.
But also I can cook with it.
But I do look forward to if that yeast milk ever makes it to market.
Soy milk is great, but it’s not a good milk substitute.
It should taste beany, and that’s not really what I want with my cereal. A Chinese cruller, on the other hand…
I’ve only had soy milk so I guess I am just blind to the world of plant milks
Another one I like is coconut + rice. It’s more like a milky drink than milk, but it’s tasty.