@[email protected] to

[email protected]English • 9 months ago

Poutine w/ smoked meat

364

Poutine w/ smoked meat

@[email protected] to

[email protected]English • 9 months ago

Chat

@[email protected]
link
fedilink
English
11•9 months ago
I’ve got a place near me that offers this as a lunch tray. It’s my go to hangover cure.

With Brisket you want wet/chopped, dry/sliced is basically roast beef.

[email protected]

[email protected]

You are not logged in. However you can subscribe from another Fediverse account, for example Lemmy or Mastodon. To do this, paste the following into the search field of your instance: [email protected]

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We’d love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don’t troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

[email protected] - A general communty about all things cooking.

[email protected] - All about sous vide precision cooking.

[email protected] - Celebrating Korean cuisine!

177 users / day
745 users / week
1.83K users / month
6.77K users / 6 months
15.4K subscribers
1.01K Posts
8.88K Comments
Modlog