@[email protected] to [email protected] • 1 year agoI hate cast iron so I am in favour of this.lemmy.worldimagemessage-square293arrow-up1902
arrow-up1862imageI hate cast iron so I am in favour of this.lemmy.world@[email protected] to [email protected] • 1 year agomessage-square293
minus-square@[email protected]linkfedilink3•edit-21 year agoJust wash it with dish soap like everything else, use a soft scrubber like everything else. If you have an actual polymer layer, it won’t be harmed. Dry it off, throw it on the burner. Get it hot, give it a touch of oil, and store it.
minus-square@[email protected]linkfedilinkEnglish1•11 months agoI mean it’s a lump of iron it still won’t be harmed you may just need to scrape some rust off and reseason.
minus-square@[email protected]linkfedilink1•11 months agoWell, yes, but let’s not be intentionally obtuse eh? “Harm” in this case refers to the seasoning (polymer layer), which takes time and effort to repair if it’s significantly damaged. In the same way that scratching a wood floor is harming it (you can just resurface it), or denting your drywall is harm (you can just repair it).
Just wash it with dish soap like everything else, use a soft scrubber like everything else.
If you have an actual polymer layer, it won’t be harmed.
Dry it off, throw it on the burner. Get it hot, give it a touch of oil, and store it.
I mean it’s a lump of iron it still won’t be harmed you may just need to scrape some rust off and reseason.
Well, yes, but let’s not be intentionally obtuse eh?
“Harm” in this case refers to the seasoning (polymer layer), which takes time and effort to repair if it’s significantly damaged.
In the same way that scratching a wood floor is harming it (you can just resurface it), or denting your drywall is harm (you can just repair it).